Hearty, tangy, and full of character. This dark rye sourdough is made with natural fermentation and a mix of rye and wheat flours, giving it a bold flavor and dense crumb. Perfect with butter, cheese, or a hearty stew.
Hearty, tangy, and full of character. This dark rye sourdough is made with natural fermentation and a mix of rye and wheat flours, giving it a bold flavor and dense crumb. Perfect with butter, cheese, or a hearty stew.